Fisher & Paykel 24" Series 11 Minimal Combi-Steam Oven 

Bring advanced steam cooking and minimalist design to your kitchen with the Fisher & Paykel 24" Series 11 Minimal Combi-Steam Oven. Combining convection heat with precise steam control, this built-in oven allows you to cook using steam-only, convection-only, or a combination of both. Steam cooking helps retain natural moisture, nutrients, and flavor, making it ideal for preparing vegetables, seafood, and baked goods with exceptional texture and taste.

The intuitive touchscreen interface guides you through cooking functions, ingredients, and recipes to simplify meal preparation. With 23 cooking functions including Air Fry, Sous Vide, Roast, and Steam Regenerate, this versatile oven adapts to a wide range of cooking techniques. Finished in sleek black glass with Fisher & Paykel’s minimalist styling, it integrates seamlessly with modern cabinetry for a refined and sophisticated kitchen design.

Features

• Combination Steam Cooking – Use steam-only, convection-only, or combi-steam cooking modes.

• 23 Cooking Functions – Includes Air Fry, Sous Vide, Roast, Pizza Bake, and Steam Regenerate.

• Intuitive Touchscreen Controls – Guided cooking by food type, recipe, or function.

• AeroTech™ Convection Technology – Circulates heat evenly throughout the oven cavity.

• ActiveVent™ System – Automatically optimizes moisture levels during cooking.

• Steam Regenerate & Crisp Regenerate – Refresh leftovers while maintaining texture.

• Precision Temperature Control – Temperature range from 95°F to 445°F.

• Smart Appliance Capability – Designed for connected kitchen integration.

• Minimal Style Design – Elegant black glass finish blends seamlessly with cabinetry.

• Whisper-Quiet Operation – Designed for a quiet cooking experience.

Specifications

Specification	Details
Brand	Fisher & Paykel
Model	OS24SDTDB1
Series	Series 11 Minimal
Product Type	Built-In Combi Steam Oven
Fuel Type	Electric
Finish	Black
Nominal Width	24 Inch
Total Capacity	3 cu ft
Usable Capacity	2.5 cu ft
Shelf Positions	6
Number of Cooking Functions	23
Temperature Range	95°F – 445°F
Convection System	AeroTech™
Ventilation	ActiveVent™
Control Type	Touchscreen
Cleaning	Descale cycle, drying cycle
Width	23 7/16"
Height	23 9/16"
Depth	22 1/4"
Voltage	208–240 V
Amperage	16.6 – 19.4 A
Broil Power	3000 W

Downloads

• Planning Guide
• Installation Guide
• Quick Reference guide
• User Guide