Fisher & Paykel 48" Series 11 Professional Dual Fuel Range, 4 Burner + 4 Induction Zones – RHV3-484-N

Fisher & Paykel 48" Series 11 Professional Dual Fuel Range, 4 Burner + 4 Induction Zones – RHV3-484-N
Fisher & Paykel 48" Series 11 Professional Dual Fuel Range
Experience ultimate cooking flexibility with the Fisher & Paykel 48" Series 11 Professional Dual Fuel Range, combining the power of gas burners with the precision of induction cooking. Designed for serious home chefs, this premium range features four high-performance gas burners and four induction zones, giving you complete control from rapid boiling to gentle simmering. Its bold stainless steel finish and professional styling make it a standout centerpiece in any luxury kitchen.
Equipped with a tilting touchscreen interface and guided cooking system, this range simplifies meal preparation by helping you select the ideal cooking method, temperature, and timing. Two independently operating convection ovens offer a combined 6.9 cu. ft. capacity, perfect for preparing large meals simultaneously. With advanced features like self-cleaning, food probe precision, and 15 oven functions, this range delivers restaurant-quality results at home.
Features
- Hybrid Cooktop Design – 4 gas burners + 4 induction zones for maximum versatility
- High-Powered Gas Burners – Up to 23,500 BTU for fast boiling and searing
- Induction SmartZones – Pair zones for larger cookware and flexible cooking
- Guided Touchscreen Cooking – Intuitive interface for recipes and cooking modes
- Dual Convection Ovens – Total 6.9 cu. ft. capacity (4.8 + 2.1 cu. ft.)
- 15 Oven Functions – Includes Bake, Roast, Air Fry, Dehydrate, and Slow Cook
- True Convection Cooking – Even heat distribution for consistent results
- Self-Cleaning Oven – Pyrolytic cleaning for effortless maintenance
- Food Probe Precision – Monitor internal temperatures for perfect doneness
- Premium Build Quality – Stainless steel construction with illuminated dials
Specifications
| Category | Details |
|---|---|
| Brand | Fisher & Paykel |
| Model | RHV3-484-N |
| Series | Series 11 |
| Style | Professional |
| Product Type | Dual Fuel Range |
| Fuel Type | Natural Gas + Electric (Induction/Oven) |
| Finish | Stainless Steel |
| Width | 47 7/8" |
| Height | 35 3/4" – 36 3/4" |
| Depth | 29 1/8" |
| Cooktop Type | Hybrid (Gas + Induction) |
| Gas Burners | 4 |
| Induction Zones | 4 (with SmartZone pairing) |
| Max Burner Output | 23,500 BTU |
| Total Cooktop Power | 79,000 BTU |
| Oven Capacity | 6.9 cu. ft. total |
| Main Oven Capacity | 4.8 cu. ft. |
| Secondary Oven Capacity | 2.1 cu. ft. |
| Oven Functions | 15 |
| Cleaning Type | Self-clean (pyrolytic) |
| Controls | Touchscreen + illuminated dials |
| Power Supply | 120/240V |
| Amperage | 50A |
| Installation Type | Freestanding |
| SKU | 82792 |
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Description
Fisher & Paykel 48" Series 11 Professional Dual Fuel Range
Experience ultimate cooking flexibility with the Fisher & Paykel 48" Series 11 Professional Dual Fuel Range, combining the power of gas burners with the precision of induction cooking. Designed for serious home chefs, this premium range features four high-performance gas burners and four induction zones, giving you complete control from rapid boiling to gentle simmering. Its bold stainless steel finish and professional styling make it a standout centerpiece in any luxury kitchen.
Equipped with a tilting touchscreen interface and guided cooking system, this range simplifies meal preparation by helping you select the ideal cooking method, temperature, and timing. Two independently operating convection ovens offer a combined 6.9 cu. ft. capacity, perfect for preparing large meals simultaneously. With advanced features like self-cleaning, food probe precision, and 15 oven functions, this range delivers restaurant-quality results at home.
Features
- Hybrid Cooktop Design – 4 gas burners + 4 induction zones for maximum versatility
- High-Powered Gas Burners – Up to 23,500 BTU for fast boiling and searing
- Induction SmartZones – Pair zones for larger cookware and flexible cooking
- Guided Touchscreen Cooking – Intuitive interface for recipes and cooking modes
- Dual Convection Ovens – Total 6.9 cu. ft. capacity (4.8 + 2.1 cu. ft.)
- 15 Oven Functions – Includes Bake, Roast, Air Fry, Dehydrate, and Slow Cook
- True Convection Cooking – Even heat distribution for consistent results
- Self-Cleaning Oven – Pyrolytic cleaning for effortless maintenance
- Food Probe Precision – Monitor internal temperatures for perfect doneness
- Premium Build Quality – Stainless steel construction with illuminated dials
Specifications
| Category | Details |
|---|---|
| Brand | Fisher & Paykel |
| Model | RHV3-484-N |
| Series | Series 11 |
| Style | Professional |
| Product Type | Dual Fuel Range |
| Fuel Type | Natural Gas + Electric (Induction/Oven) |
| Finish | Stainless Steel |
| Width | 47 7/8" |
| Height | 35 3/4" – 36 3/4" |
| Depth | 29 1/8" |
| Cooktop Type | Hybrid (Gas + Induction) |
| Gas Burners | 4 |
| Induction Zones | 4 (with SmartZone pairing) |
| Max Burner Output | 23,500 BTU |
| Total Cooktop Power | 79,000 BTU |
| Oven Capacity | 6.9 cu. ft. total |
| Main Oven Capacity | 4.8 cu. ft. |
| Secondary Oven Capacity | 2.1 cu. ft. |
| Oven Functions | 15 |
| Cleaning Type | Self-clean (pyrolytic) |
| Controls | Touchscreen + illuminated dials |
| Power Supply | 120/240V |
| Amperage | 50A |
| Installation Type | Freestanding |
| SKU | 82792 |




















