Meadow Creek PR60GT Gas Pig Roaster Trailer
Meadow Creek PR60GT Gas Pig Roaster Trailer
The Meadow Creek PR60GT Gas Pig Roaster Trailer is a professional-grade propane pig roaster designed for mobile, high-capacity BBQ cooking. Effortlessly roast a whole pig up to 250 lbs (live weight) without turning or managing charcoal, thanks to its efficient indirect heat system. This versatile gas pig cooker also excels at low and slow smoking, handling up to 35 pork butts or 45 whole chickens with the second-tier grate. Perfect for catering, festivals, and large events, it delivers consistent, even cooking with minimal effort.
Powered by clean, bottled gas, the PR60GT ensures precise temperature control and reliable performance. Safety features include dual shut-offs and a thermo-coupled pilot for worry-free operation. Built on a durable trailer, it comes equipped with a 2″ ball hitch, heavy-duty wheel jack, rubber torsion axle, and flush-mount LED lights. Gas tank optional, making it a flexible, ready-to-roll BBQ solution.
Features
- Built-in stainless steel calibratable thermometer ensures precise heat control for consistent, low and slow whole hog roasting on the Meadow Creek PR60GT gas pig roaster trailer.
- Powerful propane safety valve with 1-inch pipe burner delivers reliable, even heat—ideal for professional propane pig roasting and large-scale BBQ cooking.
- Premium T304 food-grade stainless steel cooking grate is rust-resistant, durable, and easy to clean, perfect for commercial BBQ and high-capacity grilling.
- Efficient slanted drip pan with external grease drain system reduces flare-ups, improves cleanliness, and enhances rich BBQ flavor.
- Heavy-duty 13-gauge welded steel construction with a black heat-resistant matte finish ensures long-lasting durability for this commercial gas pig roaster.
- Integrated trailer-mounted design maximizes portability and efficiency, with components mounted directly to the roaster body for reduced weight and easy transport.
- Road-ready trailer package includes a 2” ball hitch, safety chains, heavy-duty wheel jack, rubber torsion axles, and highway-rated tires—perfect for catering and mobile BBQ businesses.
- Fully equipped with DOT-compliant flush-mount LED lights, reflector strips, and VIN plate, and backed by a certificate of origin from a licensed manufacturer for safe, legal road use.
Specifications
| Feature | Details |
|---|---|
| Overall Dimensions | 45” H x 117” L x 41.5” W |
| Grate Height From Ground | 28” |
| Grate Dimensions | 24” x 58” |
| 2nd Tier Grate Dimensions | 22” x 58” |
| Cooking Area | 9.67 sq. ft. (1,392 sq. in.) |
| Cooking Area With 2nd Tier Grate | 18.53 sq. ft. (2,668 sq. in.) |
| Grate Style | Wire Grid with 1/2” Spacing |
| Metal Thickness | 13 Gauge |
| BTU | Approximately 82,000 |
| Net Weight | 500 lbs. |
| Shipping Weight | 625 lbs. |
| Capacity of Whole Pigs | Single Grate: 200 lbs. |
| Capacity of Pork Butts | 2nd Tier: 30–35 / Single: 18–20 |
| Capacity of Racks of Ribs | 2nd Tier: 15–25 / Single: 8–12 |
| Capacity of Whole Briskets | 2nd Tier: 16–18 / Single: 8–10 |
| Capacity of Whole Chickens | 2nd Tier: 40–45 / Single: 21–24 |
| Capacity of Hamburgers | 2nd Tier: 135–140 / Single: 70–75 |
Resources
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Meadow Creek PR60GT Gas Pig Roaster Trailer
The Meadow Creek PR60GT Gas Pig Roaster Trailer is a professional-grade propane pig roaster designed for mobile, high-capacity BBQ cooking. Effortlessly roast a whole pig up to 250 lbs (live weight) without turning or managing charcoal, thanks to its efficient indirect heat system. This versatile gas pig cooker also excels at low and slow smoking, handling up to 35 pork butts or 45 whole chickens with the second-tier grate. Perfect for catering, festivals, and large events, it delivers consistent, even cooking with minimal effort.
Powered by clean, bottled gas, the PR60GT ensures precise temperature control and reliable performance. Safety features include dual shut-offs and a thermo-coupled pilot for worry-free operation. Built on a durable trailer, it comes equipped with a 2″ ball hitch, heavy-duty wheel jack, rubber torsion axle, and flush-mount LED lights. Gas tank optional, making it a flexible, ready-to-roll BBQ solution.
Features
- Built-in stainless steel calibratable thermometer ensures precise heat control for consistent, low and slow whole hog roasting on the Meadow Creek PR60GT gas pig roaster trailer.
- Powerful propane safety valve with 1-inch pipe burner delivers reliable, even heat—ideal for professional propane pig roasting and large-scale BBQ cooking.
- Premium T304 food-grade stainless steel cooking grate is rust-resistant, durable, and easy to clean, perfect for commercial BBQ and high-capacity grilling.
- Efficient slanted drip pan with external grease drain system reduces flare-ups, improves cleanliness, and enhances rich BBQ flavor.
- Heavy-duty 13-gauge welded steel construction with a black heat-resistant matte finish ensures long-lasting durability for this commercial gas pig roaster.
- Integrated trailer-mounted design maximizes portability and efficiency, with components mounted directly to the roaster body for reduced weight and easy transport.
- Road-ready trailer package includes a 2” ball hitch, safety chains, heavy-duty wheel jack, rubber torsion axles, and highway-rated tires—perfect for catering and mobile BBQ businesses.
- Fully equipped with DOT-compliant flush-mount LED lights, reflector strips, and VIN plate, and backed by a certificate of origin from a licensed manufacturer for safe, legal road use.
Specifications
| Feature | Details |
|---|---|
| Overall Dimensions | 45” H x 117” L x 41.5” W |
| Grate Height From Ground | 28” |
| Grate Dimensions | 24” x 58” |
| 2nd Tier Grate Dimensions | 22” x 58” |
| Cooking Area | 9.67 sq. ft. (1,392 sq. in.) |
| Cooking Area With 2nd Tier Grate | 18.53 sq. ft. (2,668 sq. in.) |
| Grate Style | Wire Grid with 1/2” Spacing |
| Metal Thickness | 13 Gauge |
| BTU | Approximately 82,000 |
| Net Weight | 500 lbs. |
| Shipping Weight | 625 lbs. |
| Capacity of Whole Pigs | Single Grate: 200 lbs. |
| Capacity of Pork Butts | 2nd Tier: 30–35 / Single: 18–20 |
| Capacity of Racks of Ribs | 2nd Tier: 15–25 / Single: 8–12 |
| Capacity of Whole Briskets | 2nd Tier: 16–18 / Single: 8–10 |
| Capacity of Whole Chickens | 2nd Tier: 40–45 / Single: 21–24 |
| Capacity of Hamburgers | 2nd Tier: 135–140 / Single: 70–75 |
